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Gluten-Free DietsDown Syndrome Issues & information Series

 

 

 


Down Sydrome
Nutrition Handbook

 

 

 

 

 

 

 

 

 

 

Down Syndrome
Issues and Informaton Series

 

 

 

 

My Food Record
My Food Record

 

My Tasting Journal
My Tasting Journal

 




Coaching Clips Newsletter

 

 

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Visual Foods
Photo Collection

 



Cooking by Color
Recipes for Independence

 

 

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Products

The Down Syndrome Nutrition Handbook:
A Guide to Promoting Healthy Lifestyles

Second Edition

This groundbreaking, one-of-a-kind book provides information and tools for carving healthy lifestyles people with Down syndrome, their families, and those who support them. This new printing includes updated resources, information, and organization.

This book is the first to explore the:

  • unique nutrition-related medical information for people with Down syndrome from birth throug adulthood.
  • how to teach sound nutrition concepts to promote healthy living for families of and people with Down syndrome or intellectual disabilities.
 
   
   
 

The Down Syndrome Issues and Information Series
(DSii)

This series of books offers just the right amount of information for parents and professionals to read without becoming overwhelmed. The series is divided into five topic categories with several books in each category:

  • Topic Overviews
  • Speech and Language Development
  • Reading and Writing Development
  • Number Skills
  • The Adult Living Series
  • Down Syndrome in Practice DVDS: Activities for Babies, Inclusion in the Primary Years, and Speech and Language Activities for Preschool Children.

The Down Syndrome Issues and Information Series is edited by Professor Sue Buckley and Gillian Bird and Published by the Down Syndrome Educaitonal Trust. They are now available exclusively from Phronesis Publishing, which saves money in shipping fees and time in waiting for them to arrive.

 

 

new! My Food Record

Looking for an easy-to-use way to keep track of foods eaten? My Food Record is for you! My Food Record is a dry erase board that can be placed on the refrigerator door for easy use. A Great tool for nutrition education and weight management!

 

 

new! My Tasting Journal: Keeping Track of Foods I Try

Picky Eater? Want to expand the foods your teenager or young adult child will eat? Then My Tasting Journal is the tool for you. My Tasting Journal provides a fun, and interactive way of expanding food choices by tasting them. My Tasting Journal is an electronic book offering different formats for different activities and learning styles.

 

 

Coaching Clips

Coaching Clips is a quarterly e-mail newsletter with tips for parents, health care professionals, and others who support people with Down syndrome and related disabilities to choose healthy living. Coaching Clips are avaialble as an Adobe Reader file.

Availalble Fall 2008

 
 
 

Visual Foods Photo Collection

It's easy to create food-related visual tools using the Visual Foods Photo Collection. Over 3500 background-free photos fill this CD with software to help you search, organize, and use pre-grouped layouts. An affordable, indesepnsible tool for anyone - parent, professiona, food service manager - interested in enhancing choice making for healthy lifestyles.
 
 

Cooking by Color: Recipes for Independence

A key component to living healthfully is having recipes that fit your lifestyle. The Cooking by Color cookbook uses photos and color-coding to make the job of cooking easier.

The idea began with recipes designed for people with developmental disabilities preparing to live away from home. However, we found they are useful to anyone who is cooking for two or one or making an after-school snack!

This 48 page book is designed to be easy-to-use and understand. It's a great resource for early readers and people who do best with visual cues. These everyday recipes are developed with portion-control in mind for one or two people, and are quick and healthy too.

Expected October 2008!

 
 

 

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Giving back to the community:
A portion of all sales is donated to Creating Solutions.

 

 

     
 

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Last updated: July 20, 2008

 

 
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